Cove C Bangkok

Duck confit, Sprouts, pomelo, pomegranate

Perfectly seared medium-rare beef steak accompanied by a rich egg and savory soy sauce for an authentic, mouthwatering experience

Grilled prawn, Cherry Tomatoes, Bell pepper, Sprout

Mixed Tomato Paste and Egg

Sourdough, Cream cheese ,Smoked Salmon

Cumberland sausage, English Bacon, Scrambled Eggs, Sauted Mushrooms, Grilled Tomatoes, Crispy chips, and Baked beans for a hearty, all-in-one classic

Homemade muffin bread topped with smashed avocado, poached eggs, and smoked salmon, finished with rich hollandaise sauce

Sourdough, Avocado, Cherry Tomato, Japanese Seaweed

fried rice with fresh salmon and mixed vegetables, delivering a light yet savory dish with a satisfying balance of flavor and texture.

(Chicken/Pork)

Fragrant fried rice with tender grilled chicken and mixed vegetables, offering a savory, well-balanced dish with satisfying texture in every bite.

Classic Pasta with tomato paste

Tender grilled chicken tossed with fettuccine in a rich, velvety sauce made from Parmesan, heavy cream, and unsalted butter for a smooth, comforting finish.

A creamy, savory classic made with rich egg yolk, premium Parmesan, and a hint of garlic.

Sous Vide Deep Fried Chicken Wing

Parsley-infused chicken nuggets

Layers of delicate ladyfinger sponge infused with Expresso, paired with light mascarpone cream for a smooth, earthy dessert with a refined, bittersweet finish.

Classic layers of ladyfinger biscuits soaked in matcha, combined with light mascarpone cream for a smooth, earthy dessert with a refined bittersweet finish.

Waffle DIY (Choose 1 Sauces) — Golden waffles served with Icecream & your choice of Sauces for a customizable sweet treat. Sauces Option - Vanilla & Truffle Nectar,(Homemade Strawberry Jam, Homemade Blueberry Jam, Homemade Salted Caramel, Maple syrup, Honey

Sweet Potato with Vanilla Ice cream

A creative twist on tiramisu featuring ladyfinger biscuits and layers of tiramisu cake, infused with salted caramel and served with an espresso drinkable dessert for a rich, indulgent finish.

Romain, Crouton Bread, Parmesan Cheese, Caesar Dressing

Mixed Salad with Cove C signature honey lemon dressing.

Classic Miso Soup

A selection of champion, portobello, and king mushrooms, grilled to perfection and finished with aromatic truffle paste for a rich, earthy flavor.

Traditional Myanmar dessert fusion with ice-cream.

A traditional Myanmar street food filled with chickpea ,mixed vegetables and local spices.

Myanmar's Iconic national dish, made with fish, Rice noodles, and Aromatic Local Spices.

A Traditional Fermented Tea Leaf Salad rich in flavor and Texture.

Mints infused coconut water, strawberry syrup, Lemonade

Apple Juice, Cinnamon Syrup, Lemon Juice, Ginger Ale

Refreshing soda mixed with homemade strawberry jam, lychee syrup, and pineapple juice for a sweet, fruity, and bubbly drink with a playful candy-like twist.

Strawberry, Blueberry, Greek Yogurt, Oatmilk, Vanilla Syrup Smoothie

Vanilla Ice Cream, Expresso Shot

Bold cold brew topped with sweet cream.

Refreshing black tea blended with yuzu and a splash of lemon juice, delivering a bright citrus aroma with a smooth, lightly tangy finish.

Fragrant jasmine tea blended with rich Kyoho grape syrup, creating a floral, fruity, and refreshing drink with a smooth finish.